View of Pre-harvest and pulse treatments of spermine, γ- and β-aminobutyric acid increased antioxidant activities and extended the vase life of gerbera cut flowers ‘Stanza’

Return to Article Details Pre-harvest and pulse treatments of spermine, γ- and β-aminobutyric acid increased antioxidant activities and extended the vase life of gerbera cut flowers ‘Stanza’ Download Download PDF