Vida de vaso e parâmetros bioquímicos de rosa cv. Avalanche são afetados pela aplicação foliar de nitroprussiato de sódio e putrescina
DOI:
https://doi.org/10.1590/2447-536X.v29i3.2587Palavras-chave:
açúcares solúveis, malondialdeído, óxido nítrico, poliamina, pós-colheita, Rosa hybridaResumo
Os efeitos da pulverização foliar de nitroprussiato de sódio (SNP) e putrescina (Put) em rosa cv. Avalanche foram investigados. Este experimento foi conduzido em ensaio fatorial com dois fatores, incluindo SNP em quatro níveis de 0, 50, 100 e 200 μM e putrescina em quatro concentrações de 0, 1, 2 e 4 mM com três repetições em condições hidropônicas em casa de vegetação. Algumas das características registradas incluíram o número de folhas planta-1, área foliar, peso fresco e seco das folhas, bem como determinação de açúcares solúveis e proteína total. Além disso, na fase pós-colheita, as características recodificadas incluíram teor de malondialdeído (MDA), peso fresco relativo e vida de vaso. Verificou-se que o SNP na concentração de 100 μM melhorou as características morfológicas, incluindo o peso fresco e seco da folha (4,3 e 1,4 g, respectivamente) em comparação com o controle. Também aumentou a proteína total (0,85 mg g-1 FW), diminuiu o conteúdo de MDA pós-colheita (0,32 µM g-1 FW) e aumentou a vida de vaso (23,66 dias) no nível de 100 μM e aumentou a área foliar (7.671 mm2) e flor peso fresco relativo (27,65%) no nível de 200 μM. Entre as diferentes taxas de putrescina, 4 mM de putrescina foi associada a maior área foliar (8.056,7 mm2), peso fresco e seco de folhas (4,3 e 1,3 g, respectivamente), açúcares solúveis (4,63 mg g-1 FW), menor MDA pós-colheita conteúdo (0,32 µM g–1 FW) e aumento da vida útil do vaso (26 dias). Em geral, o SNP e a putrescina melhoraram os parâmetros de crescimento das rosas e as características pós-colheita.
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